Traditional Rice Pudding Recipe

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It is very easy to make traditional rice pudding. There are quite a few ingredients in a recipe. You can do it as fast as 30 minutes.


  • 1 liter milk
  • 1 ½ tea cup washed rice
  • 1 cup sugar /1 ½ cup can also use
  • 1 tbsp powdered vanilla.
  • 4 cup water
  • Cinnamon



  • Put1 ½ tea cup of washed rice in a pot.
  • Add 4 cups of water. Cook the rice over medium heat until boiling, after boiling cook them over low heat until the water disappears. (don’t forget to stir it).
  • After all the water disappears add 1 liter of milk to pot and stir it over medium heat until boiling.
  • After boiling, cook on low heat for 15 minutes.
  • Then add 1 cup of sugar, optionally add 1 package of vanilla, after 5 minutes close the furnace.
  • Put it in bowls and keep it refrigerated and use cinnamon in the top if preferred.

Keyword: Traditional, easy, recipe, fast


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